The Rocky Mountain Wild Foods Cookbook

Author: Darcy Williamson
Publisher: Caxton Press
ISBN: 9780870043673
Size: 43.90 MB
Format: PDF, Mobi
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Describes the history, characteristics, and traditional medical uses of wild plants found in the Rockies, and suggests recipes using each plant

The Wild Food Cookbook

Author: Roger Phillips
Publisher: The Countryman Press
ISBN: 1581576781
Size: 59.14 MB
Format: PDF, ePub, Mobi
View: 6245
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The Wild Food Cookbook will admirably fill that niche.

Native Indian Wild Game Fish Wild Foods Cookbook

Author: David Hunt
Publisher: Fox Chapel Publishing Company Incorporated
ISBN: 9781565230774
Size: 60.76 MB
Format: PDF, Kindle
View: 4368
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Celebrate the culinary heritage of America's native people in this cookbook filled with fascinating cultural facts and tidbits. Over 340 recipes for wild edibles, fruits, fish and seafood, venison, small and big game.

Foraging And Feasting

Author: Dina Falconi
ISBN: 9780989343305
Size: 19.44 MB
Format: PDF, ePub
View: 1894
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The book's beautiful, instructive botanical illustrations and enlightening recipes offer an adventurous and satisfying way to eat locally and seasonally.

The Hedgerow Cookbook

Author: Wild at Heart
Publisher: Pavilion Books
ISBN: 1909108758
Size: 30.90 MB
Format: PDF, ePub, Docs
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The authors behind the Wild at Heart company show you how to identify and cook a range of wild foods.

The Wilds Food Cookbook

Author: Alutiiq Museum & Archaeological Repository
ISBN: 9781929650019
Size: 39.75 MB
Format: PDF, ePub, Docs
View: 4589
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Through Neq'rkat: The Alutiiq Wilds Food Project the Alutiiq Museum is exploring the knowledge of Kodiak Island's most experienced wild food harvesters and cooks to document, share, and perpetuate tribal subsistence traditions.

The Smoked Foods Cookbook

Author: Lue Park
Publisher: Stackpole Books
ISBN: 9780811701167
Size: 60.64 MB
Format: PDF, Mobi
View: 6566
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Wild game and domestic meats are prepared in any of dozens of marinades and brines, then set in a smoke cooker to absorb the flavor of hickory, applewood, mesquite, chestnut, or maple smoke.